The Best Vacuum Sealers for Your Kitchen in 2022

Ella Jennings
  Sep 25, 2022 11:05 AM

Vacuum sealing any product that would otherwise go bad and end up in the trash before you had a chance to eat it is a great way to ensure that none of your weekly groceries go to waste. In fact, the best vacuum sealers can keep your food fresher for longer periods of time. Let's take a look at the best vacuum sealers available right now.

FoodSaver V4400 2-in-1 Vacuum Sealer Machine with Automatic Vacuum Sealer Bag Detection and Starter Kit, Safety Certified, Black and Silver

Overview

By sucking the air out of the area surrounding your food in a bag or canister and then sealing those containers, vacuum sealers keep air from leaking back inside and spoiling your food. Vacuum sealers are helpful for sous vide cooking, preserving fish after a fishing trip, and even protecting valuable metals from air exposure, extending shelf life and allowing you to buy food in bulk.

According to hours of lab testing, these are the best vacuum sealers on the market today.

Nesco Deluxe Food VS-12 Vacuum Sealer, 130 Watts, Kit Bags & Viewing Lid, Compact, Silver

Top Picks

Our experts suggested the list of the best vacuum sealers for you.

Reviews

1. Nesco Deluxe Food VS-12

Product’s Highlights

The Nesco VS-12 Deluxe Vacuum Sealer is simple to use, has multiple settings to ensure the best results for a variety of foods. In our testing, its capabilities equaled or exceeded those of models twice its price. There are options for sealing dry foods (like cereal) and moist foods (like raw meat), as well as the ability to create a double heat seal on any bag.

There are also two vacuum pressure settings to choose from: normal and gentle, to prevent crackers and other snacks from breaking. In conjunction with the pulse feature, the gentle setting provides precise control over the vacuum process, containing items such as buns and pastries from being crushed. The Nesco VS-12 was the only sealer in our lab tests that did not crush fresh raspberries—the most delicate of foods we tried.

Pros

  • Outstanding pulse control

  • Excellent for delicate foods

  • Simple to use

Cons

  • Loud

  • There is no canister attachment hose

2. Mueller Austria

Product’s Highlights

Mueller Austria's vacuum sealer is an excellent buy. It not only produces strong seals, but it also has an easy-to-use control panel that gives you complete control over the vacuum-sealing process—and it works with other brands of vacuum sealer bags and rolls.

There are vacuuming options that are gentle or airtight, so you don't have to worry about delicate foods like crackers or soft produce being smashed. We also sent this sealer to an at-home tester, who liked it for freezing leftover brownies, strawberries, and overripe bananas for smoothies. It was also used to keep walnuts fresh.

Pros

  • Seals quickly and securely

  • Compact

  • The accessory port and hose are included

Cons

  • No bag cutter or roll storage

  • An adapter is not included with the accessory hose

3. Anova Culinary ANVS01

Product’s Highlights

The sleek and simple one-touch design of the Anova is intended to extract air quickly and seal tightly. It can be used with a variety of bag sizes to serve groups of two or ten. If the thought of using a vacuum sealer with a lot of bells and whistles makes you nervous, you're in luck: you don't have to be a tech whiz to use this one.

Vacuum ensures that no air enters your bag during a sous vide cook, ensuring that your food remains fully submerged while cooking and seals in maximum flavor. Furthermore, the ability to seal, freeze, and store food for later makes meal planning a breeze (Voltage: 110). Sous vide cooking achieves the ideal level of doneness for nearly any food. Sous vide circulation is ideal for chicken, fish, vegetables, eggs, beef, lamb, pork, and other foods.

Pros

  • Simple to use

  • Quiet

  • Compact

Cons

  • There is no container accessory port

  • There is no adjustment for sealing dry/wet foods

4. FoodSaver FM2000

Product’s Highlights

You can double the recipe for your favorite dishes and freeze the extra portions for a quick and filling meal on busy weeknights. You can also spend less time grocery shopping when you buy frequently used items in bulk. Everyday meal planning is made simpler when food is protected from air and freezer burn.

Simply fill the bag with food, insert the open end into the FM2000, and the machine does the rest, removing all of the air, creating an airtight seal, and stopping automatically once the seal is complete.

Instead of only lasting 6 months, food preserved using the FoodSaver System and kept in the freezer can survive up to 3 years and still taste as good as the day it was sealed. And meals prepared in advance and leftovers kept in the refrigerator can still be enjoyed for several weeks.

Pros

  • It is possible to store it vertically or horizontally

  • Simple to use

  • Excellent pulse control

Cons

  • Pricy

Read more:

The Best Vacuum Sealers

TOP Choice
1
  • AffCMS Score

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    9.4
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    FOODSAVER
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2
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    9.2
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    Nesco
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3
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    9.2
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    Potane
4
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    9.2
  • Brand
    Potane
5
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    9.0
  • Brand
    Anova Culinary
6
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    9.0
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    SEATAO
7
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    9.0
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    Anova Culinary
8
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    8.8
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    SEATAO
9
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    8.6
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    NutriChef
10
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    8.6
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    GERYON
11
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    8.6
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    GERYON
12
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    8.6
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    Entrige

Last update on 2022-09-25 / Affiliate links / Images, Product Titles, and Product Highlights from Amazon Product Advertising API

FAQs

1. Can soup, bread, and lettuce be vacuum-sealed?

Yes, with a little know-how, wet meals like soups and stews as well as soft items like bread and lettuce can all be vacuum sealed.

As-is vacuum sealing of liquid products is not possible without creating a mess or overfilling the drip tray of the vacuum sealer. The secret is to first freeze soups, stews, and sauces in a different container or storage bag. The frozen meal should then be sealed in a vacuum bag.

You should freeze bread until it is hard before vacuum sealing it since it is mushy and spongy and will be shattered beyond recognition.

Potane Vacuum Sealer Machine, 85kPa Pro Vacuum Food Sealer, 8-in-1 Easy Presets, 4 Food Modes, Dry&Moist&Soft&Delicate with Starter Kit, Compact Design(Silver)…

2. How long is food stored in a vacuum?

Although there should always be safety precautions taken, vacuum sealing your food can significantly increase its storage time. Brands of vacuum sealers frequently include their own instructions, which you should go by. Food that has been packed and stored in the freezer or refrigerator can typically last for several years. Meat that has been vacuum-sealed will keep in the freezer for two to three years, according to FoodSaver. Fish will keep in the freezer for six months without sealing but two to three years with vacuum sealing.

Fruit that has been sealed will keep for one to two weeks in the refrigerator and two to three years in the freezer. Rice that isn't yet cooked can be sealed pantry for one to two years and kept in the pantry for one to two years.

3. What stores sell vacuum seal bags?

Most significant merchants that sell kitchen appliances carry vacuum seal bags and bag rolls. Most vacuum sealers accept bags from any manufacturer. You may make bags of any size by using sealers that feature integrated storage for a bag roll.

Final Thought

Technology for vacuum sealing is a great approach to prepare beforehand. allowing you to prepare delicious and nutritious meals in bulk for the entire family, which you can then freeze and thaw whenever you are pressed for time and need a quick meal. The best vacuum sealers for you are already listed above.